We’ve been talking about anti-biotic resistant bacteria this week. So far, you’ve read an article on how Superbugs evolve, discussed the potential impact of McDonald’s decision to go with anti-biotic free chicken suppliers, and today you will be watching a documentary on Superbugs. I hope you will be able to sleep tonight in spite of the horrors you see in class today.
Just in case you want to finish watching it at home or share it with your parents, here’s the link:
http://www.pbs.org/wgbh/pages/frontline/hunting-the-nightmare-bacteria/
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